Oat Raisin Cookies

posted in: Cookies, Recipe | 1

270g margarine
160g Caster sugar
160g Dark brown sugar
2 eggs
1 Tsp vanilla
350g Plain flour
150g Oats
1 Tsp Baking soda
1/2 Tsp Cinnamon
1 Tsp Salt
220g Raisins

Add the margarine and sugar to a mixing bowl


Cream together the sugar and margarine


Add remaining ingredients except raisins and mix together.


Stir in the raisins.


Dollop on to a greased baking sheet keeping at least 2 inches between as they will spread.


Bake in the oven at 170c for 11 minutes until lightly golden brown but not hard.


Allow to cool for a minute, and then remove from the baking tray on to a cooling rack.Footer

  1. […] usually make a Oat Raisin Cookie, but I decided to mix it up a little with adding cranberries and white chocolate […]

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