Waffle Berry Pudding

posted in: Dessert, Pies, Recipe, Tescos Orchard | 0

As I’m a Tesco Orchard Member, I received free berries and used the fresh sweet berries in this recipe.

This is an all time family favourite – quick and easy and charms everyone’s taste buds!

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Ingredients:
2 Packs of Waffles
100g White Chocolate Chopped  plus some to grate on top
200g Tescos Fresh Blueberries
200g Tescos Fresh Strawberries
35g Caster Sugar
1 Tsbp Plain Flour
300ml Creme Fraiche
2 Eggs
1/2 Tsp Vanilla

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Grab 1 of the packs of waffles, and start to tear into small pieces and place into the bottom of an oven proof dish.

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Break up the white chocolate into small chunks and drop over the broken waffle pieces. Then add 100g of blueberries and scattered blueberries over the top.

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Add 100g of strawberries cut into pieces. If they a small strawberries cut into half, if large the into quarters and add to the top the waffle dish.

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Tear up the 2nd pack of waffles and placing over the 1st layer.

IMG_8195Keeping 1-2 chunks aside, add the remaining white chocolate over the waffles.

IMG_8196Add remaining blueberries

IMG_8199Add the remaining strawberries

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Combine sugar and flour in a bowl,add cream fraiche, eggs and vanilla essence and whisk briefly.

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Spoon evenly over top of the berries.

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Try and ensure you pour over all evenly.

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Sprinkle on some finely grated chocolate – I used my micro plane grater.

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Bake 20-25 minutes or until golden brown and set in centre at 200C.

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Cool for 2-3 minutes and serve!

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Equally yummy served cold the next day!!

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