Bombay New Potato
Bombay new potatoes is a great Indian dish made with lightly spiced new potatoes… Read More
Bombay new potatoes is a great Indian dish made with lightly spiced new potatoes… Read More
The best way I can describe a Gulab Jaman is a soft delicate indian donut soaked in sweet syrup.… Read More
As I’ve cut out diary for the last 6ish months, I wanted to make a dessert that I can eat, so here is my vegan friendly diary free spiced rice pudding similar to Indian Kheer. Adding coconut milk was a … Read More
It’s getting that time of year again, DIwali!! So my first sweet treat this year is Mango Burfi which is like a mango fudge. Made with fresh mango, sugar and milk powder you can alternatively use condense milk which you … Read More
A stuffed bread ball with indian spicy paneer and vegetable filling, all made fresh and with the home touch with no preservatives. These are great lunch or light dinner option, specially if you are planning to have a more indulgent … Read More
Indian warm flakey, smothered in oil with added garlic and onion are heaven! When I lived at home, my mum used to make the plain version (no onion or garlic) for breakfast on a sunday morning at least once a … Read More
Another Diwali inspired post called Kaju Katli sometimes called Kaju Burfi. Kaju means cashews in the indian language. Interest Facts: The cashew nut is served as a snack or used in recipes, like other nuts, although it is actually a … Read More
As you know, I can’t make something traditional without adding my twist! So here it is – Chocolate Penda (peda) These little guys are slightly more fudgy when the traditional milk penda. Chocolate seems liked a good combination with the … Read More
Wondering what Kaju Nan Khatai is? Well Kaju means Cashews – so yes Chocolate Cashew Biscuits! Something slightly different then the original traditional Nan Khatai! My lovely friend at work Jig got me into the Diwali spirit last week! She … Read More
Ingredients: 200g Peeled potatoes 160g Courgette 50g Spinach 1 Tbsp Oil 1/8 Tsp Rye 1/4 Tsp Cumin seeds (Jeeru) Pinch of Hing 1 Tsp Chilli Powder 1/2 Tsp Turmeric 2 Tsp of Ground Cumin & coriander ( Dhana Jeeru) 1/2 … Read More