recipe

Ingredients: 200ml Yogurt 100ml Milk 200g Plain Flour 1/2 Tsp Baking Powder 1/2 Tsp Baking Soda 1/2 Tsp Salt 35g Melted Butter *Optional 3-4 Tbsp of Sugar In a blender,whizz up all the ingredients for about 2 minutes ( until … Read More

Ingredients: 200g Peeled potatoes 160g Courgette 50g Spinach 1 Tbsp Oil 1/8 Tsp Rye 1/4 Tsp Cumin seeds (Jeeru) Pinch of Hing 1 Tsp Chilli Powder 1/2 Tsp Turmeric 2 Tsp of Ground Cumin & coriander ( Dhana Jeeru) 1/2 … Read More

Have you ever heard of ‘Veggie Fish & chips’?! I had some a few years ago at the Britannia Pub in Northampton. It was chips, mushy peas and veggie fish – which is battered fried halloumi! So here is my … Read More

Ingredients: 250g Biscuits ( Chocolate Digestives and Chocolate Chip Cookies) 100g butter 100g peanut butter chunky 100g Butter 150g golden syrup 50g caster sugar 100g muesli 150g oats 30g milled flax-seed 40g sugar puffs 60g raisins 60g dried apricots 175g … Read More

Ingredients: 200g butter 80g peanut butter 160g Dark Brown Sugar 160g Light Brown Sugar 300g plain flour 200g oats 200g raisins 1 tsp salt 1 tsp baking soda 1/2tsp cinnamon 1 tsp vanilla 2 eggs 140g Chocolate Buttons Into a … Read More

Ingredients: 200g Gingernut and custard cream biscuits 50g Butter 100g Dark chocolate 75g Butter 160g Caster Sugar 70g Plain Flour 2 Eggs 100g Milk Chocolate Decorations ( Smarties, sprinkles) In a food processor add the gingernut and custard cream biscuits, … Read More

It’s that time of year, end of school year. For the last few years I’ve been making seasonal fruit Jam. So today I decide to try Plum and Apple Jam. ingredients: 600g Plums ( after de-stoning and de-skinning) 250g Apples … Read More

Ingredients: 1kg of De- stoned & peeled Peach ( Donut Peaches and Regular Peaches) 100g of chopped apple 100ml of water 1 tbsp pectin 1 Juice of Lemon For this jam I used a mixture of flat peaches and regular … Read More

Ingredients: 1 kg chopped Pineapple 800g Sugar 1 Sachet Tate & Lyle Pectin 1 Tbsp Lemon Juice 1 knob Butter Sanitise the jars and jam funnel by washing in hot soap water, place on to a baking tray upside down. … Read More

Coffee Walnut Chocolate Crumble Muffins! Was my original title and changed to Coffee Nut Muffins – As you can see I’m not very creative when it comes to names. Ingredients: 250g Plain Flour 75g Caster Sugar 75g Dark Brown Sugar … Read More