Mango Milkshake

Mango milkshake is an all time favourite amongst the kids and the Hubster, as you might have already guess with the Mango Lassi post! Cream, ice cream, milk and mango – what’s not to love? You could actually switch out … Read More

Taco Seasoning

Making homemade taco seasoning is so easy and you probably will have all the ingredients already in your cupboard, you just need to throw them all together! At least you know it free of anything you can’t pronounce and omit … Read More

Apple Carrot Loaf

Sweet moist lightly spiced apple and carrot loaf cake is the perfect thing to make when you might have a few of those apples that have gone slightly soft on the skin and oh I hate a soft apple. I … Read More

SnickerDoodle Cookies

A snickerdoodle cookie is a very american cookie made with butter, sugar, cream of tartar and flour and rolled in cinnamon sugar. They tend to have a cracked surface and soft melt in your mouth type cookie. Although now they … Read More

Chili Pepper Sauce

Have you ever made something at home then realised how quick and easy it is? That’s the feeling I got when I had made fresh chili pepper sauce from scratch. It was very satisfying and knowing exactly what went into … Read More

Cadburys Fudge Blondie

Blondies with Cadbury Fudge pieces are a bite of indulgence with gooey center and random chocolate fudge just makes these so delicious and perfect for a mid morning cuppa or evening of nibbles with friends.  Blondies are a sweet pic … Read More

Anti-Gravity M&Ms Peanut Butter Chocolate Cake

M&Ms pouring over a peanut butter cake is a little boys idea of heaven, this is one ultimately indulgent cake with everyone impressed with the floating sweet bag! My son wanted a ‘surprise’ birthday cake, which basically means he wanted me … Read More

Rocky Road Bars

Biscuits, marshmallows, crispies, chocolate then covered in chocolate in bar, is something that would have come from the US, and yes like magic it was  created in the US, originally in ice cream form back in 1929 by William Dreyer. … Read More

Vegan Stuffed Peppers with Buckwheat, Rice and Veggies

When I tell people I don’t eat meat, I don’t eat fish and now I don’t eat eggs and dairy….then I get that look, the look of ‘what an earth do you eat girl?’. Yes I know for some it’s … Read More

Tostada Pizza – CPK Inspired

Now I love California Pizza Kitchen (CPK) – and as we do not get this here in the UK, I decided to create my own Tostada Pizza. CPK is an american style chain restaurant specially around the west coast where … Read More

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