Author Archives: admin

A Italian twist to a traditional quesadilla – its a quick and easy lunch for kids giving them lots of healthy vegetables too. Tortilla Wrap Pizza sauce ( Tomato Puree, Italian seasoning herbs & water) Cheese ( Cheddar & Red … Read More

Another revised flapjack recipe. 225g Butter 60g Honey 125g Golden Syrup 100g Light Brown Sugar 350g Oats 100g Milk Chocolate 160g Raisins 250g Muesli Melt in a sauce the butter, honey, syrup and sugar. Into a big bowl add the … Read More

Cake: 120g Plain Flour 100g Caster Sugar 40g Light Brown Sugar 1 1/2 Tsp Baking Powder 40g Margarine 120ml Milk 1 Egg 1/2 Tsp Vanilla Extract Add the ingredients to a mixer  and mix on medium speed for about 1-2 … Read More

115g Butter 1 Tsbp Vanilla Extract 1 Egg 140g Light Brown Sugar 50g Caster Sugar 190g Plain Flour 100g Dark Chocolate chopped 60g Smarties 70g Buttons 5 Bigger chocolates to decorate on top ( I used the Cream Egg twists) … Read More

This year for Easter, instead of buying normal Easter Eggs I decided to add a personal touch to my little presents but putting them together myself. I used: Cellophane Wrap Ribbon Mini Eggs ( 5 bags) 2 Packs of Mini … Read More

Its Easter time…and I love seeing all the Easter cup cake recipes! So I decided try something new. I started with a basic vanilla cup cake 35g Margarine 105g Plain Flour 125g Caster Sugar 1/2 tsp Baking Powder 1 tsp … Read More

For the hubsters birthday I decided to go with what he likes best..Cherries and White Chocolate! With some help from my little helpers! Cake: 4oz Margarine 4oz Self Raising Flour 4oz Caster Sugar 2 Eggs 1 Tsp Baking Powder 1 … Read More

Bran flake cookies you say? Why yes a bit of healthyness in something not natively healthy. Adding lots of extra fibre to these bad boys! A variation of a humingbird recipe. 40g Bran Flakes 25g Butter melted 10g Sugar 1/4 … Read More

What is seitan? Seitan is wheat gluten, spiced and simmered.Gluten is the protein found in wheat which, when mixed with water, forms into long stretchy strings that give bread its structure. When you develop those strands, rinse off the starch, … Read More

These easy peasy muffins are great to make when you have too many ripe bananas and no mixer is needed! Indgredients: 90ml Milk 2 Eggs 150g Melted butter 225g Selfrising Flour 150g Light Brown Sugar 1 tsp Vanilla Extract 1 … Read More