Oat Cereal Bars
Easy oat and rice cereal chocolate snack
Ingredients
- 200 g Oats
- 100 g Rice Cereal
- 50 g Currants
- 115 g Butter
- 150 g Dark Brown Sugar
- 150 g Golden Syrup
- 100 g Dark Chocolate
Instructions
- Add oats and rice krispies to a bowl.
- Add currents and give it a good mix
- Add butter, dark brown sugar, golden syrup to a small shallow pan.
- Over medium heat bring the butter to melt and sugar to dissolve.
- Pour the melted hot mixture into the bowl of dry oats, rice krispies and currants.
- Mix well making everything is coated.
- Press the mixture into a lined tray and bake in the oven for 10 minutes at 180c.
- Melt the chocolate and then drizzle over the oat cereal bar.
- Cover loosely with foil and chill in the fridge for at least 2 hours or overnight.
- Slice into small pieces and enjoy!
