Waffle Berry Pudding

As I’m a Tesco Orchard Member, I received free berries and used the fresh sweet berries in this recipe.

This is an all time family favourite – quick and easy and charms everyone’s taste buds!

IMG_8200

Ingredients:
2 Packs of Waffles
100g White Chocolate Chopped  plus some to grate on top
200g Tescos Fresh Blueberries
200g Tescos Fresh Strawberries
35g Caster Sugar
1 Tsbp Plain Flour
300ml Creme Fraiche
2 Eggs
1/2 Tsp Vanilla

IMG_8189

Grab 1 of the packs of waffles, and start to tear into small pieces and place into the bottom of an oven proof dish.

IMG_8190

Break up the white chocolate into small chunks and drop over the broken waffle pieces. Then add 100g of blueberries and scattered blueberries over the top.

IMG_8192

Add 100g of strawberries cut into pieces. If they a small strawberries cut into half, if large the into quarters and add to the top the waffle dish.

IMG_8194

Tear up the 2nd pack of waffles and placing over the 1st layer.

IMG_8195Keeping 1-2 chunks aside, add the remaining white chocolate over the waffles.

IMG_8196Add remaining blueberries

IMG_8199Add the remaining strawberries

IMG_8193

Combine sugar and flour in a bowl,add cream fraiche, eggs and vanilla essence and whisk briefly.

IMG_8204

Spoon evenly over top of the berries.

IMG_8206

Try and ensure you pour over all evenly.

IMG_8207

 

Sprinkle on some finely grated chocolate – I used my micro plane grater.

IMG_8210

Bake 20-25 minutes or until golden brown and set in centre at 200C.

IMG_8209

Cool for 2-3 minutes and serve!

IMG_8212

 

Equally yummy served cold the next day!!

IMG_8215

footer
#TrieditFree
*Sponsored Post

Leave a Reply