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New Potato Garlic Herb Hassle backs

New Potato Garlic Herb Hassle backs
Author: Tejal
New Potato Garlic Herb Hassle backs are just the perfect cute little size and so much better than regular boiled potatoes or chips!
Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Course Main Course, Side Dish
Cuisine International
Servings 4

Ingredients
  

  • 750 g New Potatoes
  • 1 small Red onion
  • 3 Garlic cloves
  • 1/2 tsp Dried Parsley
  • 1/4 tsp Chilli Flakes
  • 2 tsp Olive Oil
  • 4-5 Spriggs Fresh Thyme

Instructions
 

  • Briefly wash and dry the new potatoes, slice the potatoes, but not all the way through, I use a wooden spoon on each side of the potato, so the knife doesn’t cut the potato in half. Slice about 3mm apart. 
    New Potato Garlic Herb Hassle backs
  • Place all the potatoes on a baking tray which has been lightly sprayed with some oil.
    New Potato Garlic Herb Hassle backs
  • In a small dish, add crushed garlic cloves, olive oil, chilli flakes and dried parsley, then stir well.
    New Potato Garlic Herb Hassle backs
  • Dice a small red onion and scatter over the potatoes in the baking tray, then spray lightly with oil.
    New Potato Garlic Herb Hassle backs
  • Drizzle at little of over the garlic herb mix over each potato then add some fresh thyme for an extra hit of flavour. 
    New Potato Garlic Herb Hassle backs
  • Bake in the oven at 200c for about 30-35mins until the potato is tender with a crispy skin, serve and enjoy.
    New Potato Garlic Herb Hassle backs
Keyword Hasslebacks, potatoes