Quick 15 Minute Pizza dough (No Yeast)

posted in: Bread, Italian, Recipe | 0

This Quick 15 minute pizza dough has no yeast, so it is a great pizza recipe freshly made for your family within 15 minutes from start to finish.

Quick 15 Min Piuzza Dough

Sometimes my kids often ask for pizza about 5pm, that’s when you start doing mental maths, make and knead dough 10 minutes, 1 hour rise time, shape and roll out pizza 5 minutes, second proving time 30 minutes top and bake another 10 minutes in total time is about 2 hours.

Quick 15 Min Piuzza Dough

Do you have 15 minutes spare, I do specially to make dinner for the family and especially when it’s pizza. Considering that I can’t even get a takeaway in that amount of time. This pizza recipes fool-proof, as no yeast is needed, mix five ingredients, roll, top it and bake it! Sorry lastly EAT IT!

Quick 15 Min Piuzza Dough

I must confess I use my Kenwood Mixer for these jobs, add the ingredients into the mixing bowl, use the dough hook and pizza dough is made in 2 minutes probably less. Give those arms a bit of a break

Quick 15 Min Piuzza Dough

I love making home cooked meals for my family, as you know exactly what goes into it. This is one of those recipes that you tend to have all the ingredients in your cupboard, so when it comes to those mad evenings where you have only a quarter of an hour to get dinner ready, this is a sure winner!

Quick 15 Min Piuzza Dough
Ingredients
225g Plain Flour
1 Tsp Baking Powder
Pinch of Salt
25g Butter
100ml Milk

Instructions

Quick 15 Min Piuzza Dough

Add flour, baking powder, salt and butter to a mixing bowl and mix until the butter is all mixed in.

Quick 15 Min Piuzza Dough

Make a well in the flour and pour in the milk.

Quick 15 Min Piuzza Dough

Mix until dough is formed should take about 2 minutes, if the dough is too dry then add a tiny bit of water.

Quick 15 Min Piuzza Dough

Place the dough onto a floured surface and start split into two.

Quick 15 Min Piuzza Dough

Roll out the dough

Quick 15 Min Piuzza Dough

Cover with tomato based sauce ( I used tomato passata and italian herbs)

Quick 15 Min Piuzza Dough

Add the toppings of your choice

Quick 15 Min Piuzza Dough

Bake in the oven at 220c for 10 minutes until the pizza dough is crisp.

Quick 15 Min Piuzza Dough

Slice and serve!

Quick 15 Minute Pizza Dough ( No Yeast)
Serves 2
Easy peasy 15 minute start to Eat pizza recipe for those busy or lazy nights
Write a review
Print
Prep Time
5 min
Cook Time
10 min
Total Time
15 min
Prep Time
5 min
Cook Time
10 min
Total Time
15 min
Ingredients
  1. 225g Plain Flour
  2. 1 Tsp Baking Powder
  3. Pinch of Salt
  4. 25g Butter
  5. 100ml Milk
Instructions
  1. Add flour, baking powder, salt and butter to a mixing bowl and mix until the butter is all mixed in.
  2. Make a well in the flour and pour in the milk.
  3. Mix until dough is formed should take about 2 minutes, if the dough is too dry then add a tiny bit of water.
  4. Place the dough onto a floured surface and start split into two.
  5. Roll out the dough
  6. Cover with tomato based sauce ( I used tomato passata and Italian herbs)
  7. Add the toppings of your choice
  8. Bake in the oven at 220c for 10 minutes until the pizza dough is crisp.
  9. Slice and serve!
Tejal's Kitchen http://www.tejalskitchen.com/
Footer

Follow admin:
Latest posts from

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.