Soft, chewy, chocolately cookies which are amazingly delicious!
I tend to make the cookies a little smaller than the Millie’s Cookies size, as make them easier to handle and makes it more easy to justify having a cookie with a cuppa!!
These cookies are my American Style cookie, to be honest these are part of the American Staple diet!
Making these cookies a little smaller, you still get over 30 cookies per batch!
Ingredients
112g Butter
175g Light Brown Sugar
1 Egg
1/2 Tsp Vanilla
200g Plain Flour
1/4 Tsp Salt
1 1/4 Tsp Baking Soda
50g White Chocolate
50g Milk Chocolate
50g Dark Chocolate
In a mixing add butter and sugar and cream together.
Add vanilla and eggs to the mixing bowl and beat together.
Add flour, baking soda and salt to the mixing bowl mix for about 1-2 minutes.
Mix in the choc chips and using a small scoop and evenly place scoops of cookie dough. Make sure you leave room either side as these cookies will spread.
Bake in the oven at 170c for 10-12 minutes
Allow to cool for about a minute, then transfer to a cooling rack and enjoy!
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