Mug Monday, this time I’ve decided to play with another eggless ( No Egg) recipe. I probably should have used a larger mug or a little less mixture…
20g Melted Butter
20g Dark Brown Sugar
15g Light Brown Sugar
1 Tsp Vinegar
1/2 Tsp Baking Soda
25g Peanut Butter
25g Chocolate buttons/chunks
Melt butter in a mug by heating briefly in the microwave for about 20 seconds.
Add dark and light brown sugar to the butter, and using fork mix well.
Add vinegar and milk to the butter mixture and mix with a fork.
Add peanut butter and mix in well, you can you use either chunky or smooth dependent on what you have in the cupboard.
Add in the chocolate and stir.
Mix in the flour and baking soda, this may make the mixture bubble and rise, but once mixed in place straight into the microwave and heat for 2 minutes.
The mixture will rise and settle, grab a spoon and dig in or serve with a little ice cream if desired!
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