Banana Flapjacks

posted in: Oat/Cereal Bars, Recipe | 0

Ingredients:
115g Butter
45g Golden Syrup
75g Light Brown Sugar
350g Oats
3 Small Ripe Bananas
100g Raisins

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In a small pan heat butter, sugar and golden syrup until all melted.

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In a large bowl, add oats and mashed bananas

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Stir the oats and banana, then add the raisins. Stir in the melted butter and ensure all the flapjack mixture is combined.

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Press the flapjack into a baking tray.

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Bake the flapjack at 180c for 20mins.

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Ensure cooled, and remove from baking tray

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Slice into pieces

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Enjoy!

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